Akşam Yemeği
Herb Crumb Baked Ground Meat and Eggplant
🔥 350kcal⏱️ 20 Dakika
Tomato Can Beef Stew
🔥 350kcal⏱️ 120 Dakika
Stir-fried Bok Choy and Fried Tofu in Spicy Sauce
🔥 350kcal⏱️ 20 Dakika
Steamed Chicken and Welsh Onion with Vinegar Miso Dressing
🔥 150kcal⏱️ 15 Dakika
Autumn Salmon and Eggplant Stir-fry with Mayonnaise
🔥 350kcal⏱️ 20 Dakika
Pan-fried Yellowtail and Bell Peppers with Mayonnaise
🔥 350kcal⏱️ 20 Dakika
Maguro Menchi Katsu
🔥 250kcal⏱️ 20 Dakika
Curry-Flavored Horse Mackerel Nanban Pickle
🔥 250kcal⏱️ 30 Dakika
Takoyaki Dumplings
🔥 250kcal⏱️ 30 Dakika
Cream Soup Pasta with Pea Shoots and Pollock Roe
🔥 450kcal⏱️ 30 Dakika
Spring Cabbage and Clam Peperoncino
🔥 450kcal⏱️ 30 Dakika
Komatsuna and Tuna Egg Stir-fry
🔥 250kcal⏱️ 10 Dakika
Japanese-Style Dry Curry with Miso Mackerel Can
🔥 450kcal⏱️ 10 Dakika
Sasami and Potato Stir-fry with Ume and Salted Kombu
🔥 250kcal⏱️ 15 Dakika
Chicken and Myoga Stir-fry with Ponzu Sauce
🔥 350kcal⏱️ 20 Dakika
Sukiyaki Udon
🔥 450kcal⏱️ 15 Dakika
Spicy Salad Mixed Noodles
🔥 450kcal⏱️ 30 Dakika
Garlic Miso Pork and Enoki Foil Bake
🔥 350kcal⏱️ 20 Dakika
Cream Stew with Turnip and Chicken
🔥 350kcal⏱️ 30 Dakika
Chicken and King Oyster Mushroom Miso Stir-fry
🔥 350kcal⏱️ 15 Dakika