Düşük Yağlı
Kimchi Cheese Layered Gyoza
🔥 450cal⏱️ 20 Dakika
Norwegian Salted Mackerel Lemon Cream Pasta
🔥 450cal⏱️ 20 Dakika
Kurukuru Tuna Corn Bread
🔥 250cal⏱️ 40 Dakika
Satoimo Meat Gratin
🔥 350cal⏱️ 30 Dakika
Japanese-Style Tender Stuffed Cabbage Rolls
🔥 250cal⏱️ 40 Dakika
Napolitan Sauce Hamburg Steak
🔥 450cal⏱️ 30 Dakika
Alaskan Red Fish and Shirasu Pan Paella
🔥 450cal⏱️ 40 Dakika
Pork Belly and Chrysanthemum Mochi Pancake
🔥 450cal⏱️ 30 Dakika
Sweet and Sour Simmered Inari Rolls
🔥 250cal⏱️ 30 Dakika
Stuffed Shiitake Mushroom Pouches
🔥 250cal⏱️ 40 Dakika
Seafood Chirashi Sushi with Octopus and Scallops
🔥 350cal⏱️ 30 Dakika
Squid Korean Pancake (Ikachijimi)
🔥 350cal⏱️ 20 Dakika
Beef Roll Steak with Tomato Sauce
🔥 350cal⏱️ 30 Dakika
Pork Ball and Summer Vegetables in Ponzu Sauce
🔥 250cal⏱️ 30 Dakika
Chicken Mince Consommé Stuffed Cabbage Rolls
🔥 250cal⏱️ 30 Dakika
Inaka Sushi
🔥 180cal⏱️ 90 Dakika
Marmalade Glazed Spare Ribs
🔥 450cal⏱️ 170 Dakika
Japanese-style Gratin with Taro and Chicken
🔥 350cal⏱️ 40 Dakika
Pork Sukiyaki-style Seri Hot Pot
🔥 450cal⏱️ 30 Dakika
Shiitake Chicken Soboro Noodles
🔥 450cal⏱️ 20 Dakika