Dinner

• 
  60
  Min

  Myoga and Shiso Jako Rice

  Cost $5, save $10

• 
  15
  Min

  Cabbage and Fried Tofu Ginger Miso Simmer

  Cost $5, save $10

• 
  15
  Min

  Pork and Turnip Ginger Stir-fry

  Cost $5.5, save $8

• 
  30
  Min

  Steamed Eggplant and Chicken with Ginger Soy Sauce

  Cost $8, save $12

• 
  30
  Min

  Pork Ginger Stir-fry

  Cost $10, save $15

• 
  400
  Min

  Herb-Marinated Chicken Thigh

  Cost $8, save $12

• 
  30
  Min

  Ginger Sauce Oboro Tofu

  Cost $5, save $10

• 
  10
  Min

  Salt Koji Ginger Pork Belly Stir-fry

  Cost $5, save $10

• 
  30
  Min

  Chicken Tenderloin Lemon Basil Stir-fry

  Cost $8, save $12

• 
  30
  Min

  Stretchy Meat-Wrapped Stick Onigiri

  Cost $10, save $5

• 
  40
  Min

  Deli-style Basil Chicken

  Cost $8, save $12

• 
  15
  Min

  Sweet and Savory Pork with Grated Daikon Udon

  Cost $8, save $7

• 
  20
  Min

  Milk Soup with Cabbage and Pork

  Cost $5, save $10

• 
  10
  Min

  Stir-fried Ground Pork and Fried Tofu with Kimchi

  Cost $8, save $12

• 
  30
  Min

  Tofu and Bamboo Shoot Burgers

  Cost $8, save $12

• 
  15
  Min

  Tofu and Mushroom Butter Soy Sauce Stir-fry

  Cost $8, save $12

• 
  15
  Min

  Salted Kombu Tomato Tofu

  Cost $5, save $10

• 
  15
  Min

  Sweet and Spicy Stir-fried Chicken Breast and Fried Tofu

  Cost $8, save $12

• 
  10
  Min

  Oil-fried Tofu and Burdock Root with Tuna

  Cost $5, save $10

• 
  30
  Min

  Deep-fried Tofu and Carrot Nanban Marinade

  Cost $5, save $10