Cozinhar ao Vapor

• 
  30
  Min

  Shrimp Shumai

  Custo $10, economizar $15

• 
  15
  Min

  Pork Belly and Lotus Root Butter Steamed Dish

  Custo $8, economizar $12

• 
  120
  Min

  Komatsuna Soup Dumplings

  Custo $10, economizar $15

• 
  15
  Min

  Kimchi Cheese Steamed Pork Belly with Bean Sprouts

  Custo $10, economizar $5

• 
  30
  Min

  Pork and Potato Mayo Kimchi Steam

  Custo $10, economizar $15

• 
  10
  Min

  Cabbage and Salmon Butter Steamed Dish

  Custo $8, economizar $12

• 
  20
  Min

  Layered Steamed Pork and Chinese Cabbage

  Custo $8, economizar $12

• 
  15
  Min

  Salmon and Shimeji Mushroom Butter Soy Sauce Steam

  Custo $8, economizar $12

• 
  10
  Min

  Steamed Bean Sprouts and Pork Belly with Ponzu

  Custo $5, economizar $10

• 
  15
  Min

  Simple Steamed Vegetables

  Custo $5, economizar $10

• 
  90
  Min

  Soup-filled Xiao Long Bao

  Custo $10, economizar $15

• 
  30
  Min

  Steamed Dumplings with Chicken and Chrysanthemum Greens

  Custo $5, economizar $10

• 
  30
  Min

  Shrimp and Lotus Root Shumai

  Custo $10, economizar $5

• 
  15
  Min

  Salmon and Maitake Mushroom with Sesame Mayo Foil Steam

  Custo $10, economizar $5

• 
  20
  Min

  Steamed Spring Cabbage and Pork Belly with Salt Lemon

  Custo $8.5, economizar $6

• 
  15
  Min

  Steamed Eggplant and Chicken with Tangy Sauce

  Custo $8, economizar $7

• 
  15
  Min

  Spicy Pork and Pea Sprout Cheese Steam

  Custo $8, economizar $7

• 
  15
  Min

  Pork and Hanpen Shumai

  Custo $8, economizar $5

• 
  30
  Min

  Shrimp and Fish Cake Shumai

  Custo $8, economizar $5

• 
  15
  Min

  Spicy Steamed Cabbage and Fish Cake

  Custo $5, economizar $10