Conservabile in frigorifero

• 
  10
  Min

  Komatsuna and Tuna Salad

  Costo $5, salva $10

• 
  50
  Min

  Kujo Negi and Pork Belly White Miso Hot Pot

  Costo $15, salva $10

• 
  30
  Min

  Cold Shabu Don

  Costo $10, salva $8

• 
  90
  Min

  Braised Pork Belly in Rice Cooker

  Costo $12, salva $8

• 
  60
  Min

  Scallop and Maitake Mushroom Rice

  Costo $15, salva $10

• 
  180
  Min

  Salmon and Scallop Cheese Terrine

  Costo $15, salva $10

• 
  15
  Min

  Cabbage and Tofu Miso Soup

  Costo $8, salva $5

• 
  90
  Min

  Clam Mixed Rice

  Costo $8, salva $12

• 
  20
  Min

  Unwrapped Shumai

  Costo $8, salva $12

• 
  15
  Min

  Chikuwa Boat with Worcestershire Sauce

  Costo $5, salva $10

• 
  60
  Min

  Mini Tomato and Scallop Rice

  Costo $8, salva $12

• 
  120
  Min

  Mentaiko Pasta and Strawberry Milk Pudding

  Costo $15, salva $10

• 
  20
  Min

  Cold Udon with Pork and Steamed Eggplant

  Costo $8, salva $12

• 
  30
  Min

  Mentai Butter Tororo Bake

  Costo $8, salva $12

• 
  10
  Min

  Mizore Cold Shabu Udon

  Costo $8, salva $12

• 
  15
  Min

  Octopus and Cucumber with Garlic Soy Sauce

  Costo $5, salva $10

• 
  15
  Min

  Squid and Bell Pepper Marinade

  Costo $8, salva $5

• 
  10
  Min

  Bean Sprouts and Okra Pork Kimchi

  Costo $8, salva $7

• 
  15
  Min

  Eggplant and Pork Miso Stamina Somen

  Costo $8, salva $12

• 
  120
  Min

  Cold Steamed Egg Custard with Shrimp and Edamame

  Costo $5.5, salva $10