Tahan Di Lemari Es

• 
  5
  Menit

  Nagaimo and Tororo Kombu Clear Soup

  Biaya $5, simpan $10

• 
  1
  Menit

  Myoga Miso Pickles

  Biaya $2, simpan $5

• 
  200
  Menit

  Chilled Dashi Rolled Omelette and Tomato Oden

  Biaya $8, simpan $12

• 
  10
  Menit

  Asparagus and Enoki Chinese Soup

  Biaya $5, simpan $10

• 
  50
  Menit

  Layered Cabbage Roll

  Biaya $12, simpan $8

• 
  60
  Menit

  Kinoko Yose Nabe (Mushroom Hot Pot)

  Biaya $15, simpan $10

• 
  20
  Menit

  Kimchi Amazake Hot Pot with Pork Belly and Fried Tofu

  Biaya $12, simpan $8

• 
  15
  Menit

  Sasami and Egg Vermicelli Salad

  Biaya $8, simpan $5

• 
  15
  Menit

  Myoga Pork Rolls with Steamed Sauce

  Biaya $8, simpan $12

• 
  15
  Menit

  Crab Stick Vermicelli Salad

  Biaya $5, simpan $10

• 
  15
  Menit

  Harusame Cold Noodles

  Biaya $8, simpan $5

• 
  20
  Menit

  Chinese-style Vermicelli Salad with Chicken and Cucumber

  Biaya $8, simpan $12

• 
  20
  Menit

  Goya and Crab Stick Harusame Salad

  Biaya $5, simpan $8

• 
  30
  Menit

  Daikon Radish with Pork Miso Sauce

  Biaya $8, simpan $12

• 
  15
  Menit

  Basic Harusame Salad

  Biaya $5, simpan $10

• 
  15
  Menit

  Spring Rain Ethnic Salad

  Biaya $5, simpan $10

• 
  15
  Menit

  Pork, Tomato, and Enoki Vermicelli Soup

  Biaya $5, simpan $10

• 
  5
  Menit

  Enoki and Wakame Vermicelli Soup

  Biaya $5, simpan $10

• 
  15
  Menit

  Pork Shabu and Bean Sprout Salad with Ume Sauce

  Biaya $8, simpan $5

• 
  50
  Menit

  Basic Nishime

  Biaya $15, simpan $10