Makan Malam

• 
  15
  Menit

  Stir-fried Pork Belly with Lotus Root

  Biaya $8, simpan $12

• 
  60
  Menit

  Pork Belly and Green Onion Salt Rice

  Biaya $10, simpan $15

• 
  15
  Menit

  Japanese Pork Belly and Onion Curry Stew

  Biaya $8, simpan $12

• 
  15
  Menit

  Pork and Sweet Potato Miso Butter Stir-fry

  Biaya $8, simpan $5

• 
  15
  Menit

  Stir-fried Pork Belly and Cabbage

  Biaya $8, simpan $12

• 
  20
  Menit

  Pork Curry-Flavored Karaage

  Biaya $8, simpan $5

• 
  20
  Menit

  Spring Chrysanthemum and Enoki Mushroom Pork Rolls

  Biaya $12, simpan $8

• 
  10
  Menit

  Bean Sprout Wrapped in Pork Belly

  Biaya $8, simpan $5

• 
  20
  Menit

  Pork and Lotus Root Stir-fry with Plum Miso Sauce

  Biaya $8, simpan $5

• 
  30
  Menit

  Minced Pork and Shiitake Mushroom Chinese Vermicelli

  Biaya $8, simpan $12

• 
  30
  Menit

  Salt Japchae

  Biaya $12, simpan $8

• 
  30
  Menit

  Bang Bang Chicken Vermicelli Salad

  Biaya $10, simpan $8

• 
  15
  Menit

  Ginger Milk Vermicelli Soup

  Biaya $8, simpan $7

• 
  15
  Menit

  Stir-fried Glass Noodles with Ground Pork and Komatsuna

  Biaya $5, simpan $10

• 
  20
  Menit

  Simmered Pork Belly with Vermicelli

  Biaya $10, simpan $15

• 
  15
  Menit

  Japchae with Ground Pork and Vermicelli

  Biaya $8, simpan $12

• 
  50
  Menit

  Chicken and Vermicelli Salad with Tangy Sauce

  Biaya $8, simpan $12

• 
  30
  Menit

  Cabbage and Meatball Vermicelli Soup

  Biaya $10, simpan $8

• 
  30
  Menit

  Chicken and Mushroom Chinese Vermicelli Soup

  Biaya $8, simpan $12

• 
  20
  Menit

  Pork Belly and Onion Japchae

  Biaya $8, simpan $12