Makan Malam

• 
  50
  Menit

  Mochi Pork Belly Soup

  Biaya $12, simpan $8

• 
  15
  Menit

  Spicy Stir-fried Daikon and Konjac

  Biaya $5, simpan $10

• 
  15
  Menit

  Green Beans and Pork Curry Mayo Stir-fry

  Biaya $8, simpan $5

• 
  20
  Menit

  Pork and Ponzu Mayo Rice Bowl

  Biaya $8, simpan $5

• 
  15
  Menit

  Cheese-Stuffed Bell Pepper Pork Rolls

  Biaya $8, simpan $12

• 
  120
  Menit

  Beef Tendon Oden

  Biaya $15, simpan $10

• 
  15
  Menit

  Sweet and Spicy Simmered Pork and Turnip

  Biaya $8, simpan $12

• 
  30
  Menit

  Konjac Gratin with Nagaimo Sauce

  Biaya $10, simpan $5

• 
  30
  Menit

  Tofu Hamburg Steak

  Biaya $8, simpan $12

• 
  30
  Menit

  Non-Fried Pork and Konjac Mille-Feuille Cutlet

  Biaya $5.5, simpan $8

• 
  90
  Menit

  Crispy Cheese Pan-Fried Soup Dumplings

  Biaya $15, simpan $10

• 
  60
  Menit

  Pork Belly Oden

  Biaya $15, simpan $10

• 
  30
  Menit

  Bean Sprout Meatballs with Leek Salt Sauce

  Biaya $8, simpan $12

• 
  10
  Menit

  Konjac and Chicken Oyster Stir-fry

  Biaya $8, simpan $12

• 
  15
  Menit

  Simmered Tofu and Ground Pork with Ginger Sauce

  Biaya $5.5, simpan $10

• 
  20
  Menit

  Sasami and Shirataki Omelet Yakisoba Style

  Biaya $8, simpan $7

• 
  15
  Menit

  Stir-fried Cabbage and Fried Tofu with Meat Miso

  Biaya $8, simpan $12

• 
  20
  Menit

  Chicken and Konjac Red Miso Stew

  Biaya $10, simpan $15

• 
  20
  Menit

  Cheese Pork Dakgalbi

  Biaya $8, simpan $12

• 
  30
  Menit

  Beef, Burdock Root, and Konjac Sweet-Savory Simmer

  Biaya $12, simpan $8