Jepang

• 
  30
  Menit

  Iwashi no Sansho-ni (Sardines Simmered with Japanese Pepper)

  Biaya $8, simpan $12

• 
  20
  Menit

  Iwashi no Sappari Kabayaki

  Biaya $8, simpan $12

• 
  30
  Menit

  Fried Sardine and Tomato Rolls

  Biaya $8, simpan $5

• 
  20
  Menit

  Grilled Sardine Patties with Shiso Leaves

  Biaya $8, simpan $12

• 
  40
  Menit

  Fried Sardines with Tomato and Green Onion Sauce

  Biaya $8, simpan $12

• 
  15
  Menit

  Iwashi Tempura

  Biaya $8, simpan $12

• 
  20
  Menit

  Iwashi Can Cold Soup

  Biaya $5.5, simpan $10

• 
  20
  Menit

  Pressure Cooker Miso Simmered Mackerel

  Biaya $8, simpan $12

• 
  30
  Menit

  Deep-fried Mackerel

  Biaya $8, simpan $12

• 
  15
  Menit

  Grilled Mackerel with Vegetables in Marinade

  Biaya $8, simpan $12

• 
  15
  Menit

  Saba no Piccata

  Biaya $8, simpan $12

• 
  30
  Menit

  Mackerel and Summer Vegetable Refreshing Marinade

  Biaya $10, simpan $5

• 
  15
  Menit

  Mackerel and Kimchi Cheese Spring Rolls

  Biaya $8, simpan $12

• 
  10
  Menit

  Sautéed Mackerel with Grated Daikon and Ponzu

  Biaya $8, simpan $12

• 
  40
  Menit

  Cabbage and Fried Mackerel Aromatic Marinade

  Biaya $8, simpan $12

• 
  30
  Menit

  Curry Fried Mackerel

  Biaya $10, simpan $5

• 
  20
  Menit

  Saba with Ketchup Stir-fry

  Biaya $8, simpan $12

• 
  20
  Menit

  Japanese Mackerel Tomato Pasta

  Biaya $10, simpan $15

• 
  30
  Menit

  Soba Noodles with Miso Mackerel and Tomato

  Biaya $8, simpan $12

• 
  15
  Menit

  Saba Canned Fish and Mizuna Egg Stir-fry

  Biaya $5, simpan $10