Sin frutos secos

• 
  30
  Min

  Gyōja Garlic Dumplings

  Costo $10, ahorrar $5

• 
  30
  Min

  Sweet and Sour Pork with Onion and Bell Pepper

  Costo $10, ahorrar $8

• 
  15
  Min

  Kakisai Ohitashi

  Costo $5, ahorrar $10

• 
  50
  Min

  Basic Chicken Curry

  Costo $15, ahorrar $10

• 
  30
  Min

  Pork and Chive Oyaki

  Costo $8, ahorrar $5

• 
  15
  Min

  Nanohana Pork Rolls

  Costo $8, ahorrar $12

• 
  30
  Min

  Daikon Umashio Hot Pot

  Costo $15, ahorrar $10

• 
  20
  Min

  Snap Peas and Cabbage Stir-Fried Pork

  Costo $10, ahorrar $8

• 
  20
  Min

  Daikon Mochi

  Costo $5, ahorrar $10

• 
  30
  Min

  Three Bento Side Dishes with Ume (Japanese Plum)

  Costo $10, ahorrar $15

• 
  60
  Min

  Braised Spare Ribs with Daikon in Miso

  Costo $15, ahorrar $10

• 
  10
  Min

  Cabbage and Egg Ginger Soup

  Costo $5, ahorrar $10

• 
  30
  Min

  Thick Fried Tofu Mapo Sauce Somen

  Costo $10, ahorrar $5

• 
  20
  Min

  Toriten Cold Udon

  Costo $8, ahorrar $12

• 
  10
  Min

  Cucumber and Myoga with Bonito Ponzu Dressing

  Costo $5, ahorrar $10

• 
  15
  Min

  Pork Belly and Cabbage Soup Pasta

  Costo $8, ahorrar $5

• 
  15
  Min

  Spring Chrysanthemum and Ground Pork Thick Udon

  Costo $5, ahorrar $10

• 
  10
  Min

  Sauteed Turnips with Anchovies

  Costo $5, ahorrar $10

• 
  15
  Min

  Bacon Cheese Wrapped Rice

  Costo $8, ahorrar $12

• 
  15
  Min

  Easy Microwave Twice-Cooked Pork

  Costo $5, ahorrar $10