Cena

• 
  30
  Min

  Daikon Radish with Pork Miso Sauce

  Costo $8, ahorrar $12

• 
  15
  Min

  Sawara Spring Roll Coating Fry

  Costo $8, ahorrar $12

• 
  60
  Min

  Salt-Boiled Pork

  Costo $10, ahorrar $15

• 
  15
  Min

  Stir-fried Pork Belly with Tomato and Corn

  Costo $8, ahorrar $12

• 
  30
  Min

  Sautéed Taro and Pork with Thick Sauce

  Costo $10, ahorrar $5

• 
  10
  Min

  Infinite Stir-fried Vermicelli and Bean Sprouts

  Costo $5, ahorrar $10

• 
  15
  Min

  Tantan Kimchi Udon

  Costo $8, ahorrar $7

• 
  15
  Min

  Asian Steamed Clams with Vermicelli

  Costo $12, ahorrar $8

• 
  15
  Min

  Mizuna and Glass Noodle Curry Mayo Salad

  Costo $5, ahorrar $10

• 
  15
  Min

  Stir-fried Glass Noodles with Beef and Carrot

  Costo $8, ahorrar $12

• 
  15
  Min

  Satoimo and Pork Miso Soup

  Costo $5, ahorrar $10

• 
  30
  Min

  Mabo Tomato Glass Noodles

  Costo $10, ahorrar $8

• 
  15
  Min

  Spicy Pork Shabu with Cucumber and Tomato

  Costo $12, ahorrar $8

• 
  15
  Min

  Pork Shabu and Bean Sprout Salad with Ume Sauce

  Costo $8, ahorrar $5

• 
  20
  Min

  Spicy Stir-fried Pork and Shirataki

  Costo $8, ahorrar $12

• 
  15
  Min

  Spicy Stir-fried Beef and Konjac

  Costo $8, ahorrar $5

• 
  20
  Min

  Spinach Cream Sauce Pork Sauté

  Costo $15, ahorrar $10

• 
  20
  Min

  Jja-jja-myeon Style Konjac Noodles

  Costo $5, ahorrar $10

• 
  30
  Min

  Salt Oden with Pressure Cooker

  Costo $12, ahorrar $8

• 
  50
  Min

  Basic Nishime

  Costo $15, ahorrar $10