Pescado

• 
  20
  Min

  Buri Tatsuta with Salt Lemon Sauce

  Costo $15, ahorrar $10

• 
  30
  Min

  Pan-fried Yellowtail with Scallion Sauce

  Costo $10, ahorrar $15

• 
  15
  Min

  Grilled Yellowtail with Miso and Cheese

  Costo $8, ahorrar $12

• 
  20
  Min

  Teriyaki Stir-fried Yellowtail and Leek

  Costo $8, ahorrar $12

• 
  20
  Min

  Grilled Yellowtail with Scallion Lemon Sauce

  Costo $10, ahorrar $15

• 
  20
  Min

  Simmered Yellowtail with Green Onion and Ponzu

  Costo $8, ahorrar $12

• 
  30
  Min

  Buri-Jaga (Japanese Simmered Yellowtail and Potatoes)

  Costo $10, ahorrar $15

• 
  30
  Min

  Salted Fried Yellowtail

  Costo $12, ahorrar $8

• 
  15
  Min

  Pan-fried Sardines with Aromatic Sauce

  Costo $8, ahorrar $12

• 
  30
  Min

  Iwashi Burg (Sardine Burgers)

  Costo $8, ahorrar $7

• 
  15
  Min

  Simmered Sardines with Pickled Plum

  Costo $5, ahorrar $10

• 
  30
  Min

  Tomato Simmered Sardines

  Costo $8, ahorrar $12

• 
  15
  Min

  Sardines and Shishito Peppers with Ponzu Flavor

  Costo $8, ahorrar $12

• 
  30
  Min

  Japanese-style Penne Arrabbiata with Sardine Can

  Costo $8, ahorrar $12

• 
  30
  Min

  Spicy Tomato Simmered Horse Mackerel

  Costo $12, ahorrar $8

• 
  50
  Min

  Basic Simmered Sardines with Umeboshi

  Costo $15, ahorrar $10

• 
  20
  Min

  Grilled Sardines with Sukiyaki Sauce

  Costo $8, ahorrar $12

• 
  30
  Min

  Iwashi Sesame Miso Rolls

  Costo $15, ahorrar $10

• 
  30
  Min

  Garlic Mayo Baked Sardines

  Costo $8, ahorrar $12

• 
  30
  Min

  Fried Sardine and Burdock Dumplings

  Costo $8, ahorrar $5