Pollo
Tsukune Don
🔥 450kcal⏱️ 30 Min
Water Dumpling Soup
🔥 250kcal⏱️ 30 Min
Kinoko Yose Nabe (Mushroom Hot Pot)
🔥 250kcal⏱️ 60 Min
Dan Dan Noodles
🔥 450kcal⏱️ 20 Min
Mapo Bean Sprouts and Vermicelli
🔥 350kcal⏱️ 15 Min
Rencon Hasami Age with Soy Sauce Glaze
🔥 350kcal⏱️ 20 Min
White Sesame Tantan Hot Tofu
🔥 250kcal⏱️ 15 Min
Sweet and Sour Lotus Root Sandwiches
🔥 350kcal⏱️ 30 Min
Shrimp and Tofu in Sweet Chili Sauce with Egg
🔥 350kcal⏱️ 30 Min
Eggplant Dumplings
🔥 250kcal⏱️ 30 Min
Stir-fried Tofu and Shrimp in Chili Sauce
🔥 250kcal⏱️ 15 Min
Basic Chinjao Rosu (Japanese-style Stir-fried Pork and Vegetables)
🔥 350kcal⏱️ 20 Min
Easy Chinese Rice Bowl
🔥 450kcal⏱️ 15 Min
Shirataki Noodle Chanpon-style
🔥 250kcal⏱️ 20 Min
Cold Pork and Tomato Noodles with Onsen Egg
🔥 350kcal⏱️ 50 Min
Salted Mapo Tofu with Pork Shabu-shabu
🔥 250kcal⏱️ 15 Min
Mentaiko Ankake Fried Rice
🔥 450kcal⏱️ 15 Min
Glass Noodles with Pork and Cilantro Soy Stir-fry
🔥 350kcal⏱️ 30 Min
Nira Mapo
🔥 320kcal⏱️ 15 Min
Five-Ingredient Chinese Stir-Fried Noodles
🔥 450kcal⏱️ 20 Min