Pollo
Bean Sprout Meatballs with Leek Salt Sauce
🔥 350kcal⏱️ 30 Min
Pork Curry Rice Vermicelli
🔥 350kcal⏱️ 20 Min
Pork Belly and Tofu Sichuan Hot Pot
🔥 350kcal⏱️ 20 Min
Negi Shio Pork Wrapped Rice Balls
🔥 450kcal⏱️ 30 Min
Xiao Long Bao with Gyoza Wrappers
🔥 250kcal⏱️ 60 Min
Meatball and Grated Lotus Root Ginger Soup
🔥 250kcal⏱️ 30 Min
Mushroom-rich Mapo Tofu Style
🔥 250kcal⏱️ 20 Min
Thick Fried Tofu Mapo Sauce Somen
🔥 450kcal⏱️ 30 Min
Pork and Chive Vermicelli Mapo
🔥 250kcal⏱️ 20 Min
Pork Belly and Chive Egg Bowl with Thick Sauce
🔥 450kcal⏱️ 15 Min
Konjac and Lotus Root Simmered Dish
🔥 180kcal⏱️ 30 Min
Authentic Tom Yum Goong
🔥 180kcal⏱️ 60 Min
Pork and Chinese Cabbage Rice Bowl
🔥 450kcal⏱️ 15 Min
Tsukimi Pork Kimchi Takikomi Rice
🔥 450kcal⏱️ 90 Min
Pork and Bok Choy Rice Bowl
🔥 450kcal⏱️ 30 Min
Nagaimo Mapo Tofu
🔥 350kcal⏱️ 30 Min
Japanese Style Shrimp Stuffed Cabbage Rolls
🔥 150kcal⏱️ 30 Min
Seafood Paella with Shrimp and Clams
🔥 450kcal⏱️ 90 Min
Chanpon-style Ramen
🔥 450kcal⏱️ 15 Min
Salmon and Cauliflower Cream Stew
🔥 350kcal⏱️ 20 Min