Baja en grasas
Oyster and Shrimp Pescatore
🔥 450cal⏱️ 40 Min
Minced Chicken and Lotus Root Stuffed Fried Tofu
🔥 250cal⏱️ 20 Min
White Meatball Rice
🔥 450cal⏱️ 30 Min
Mentaiko Spaghetti Gratin
🔥 450cal⏱️ 40 Min
Cabbage and Vermicelli Mapo
🔥 350cal⏱️ 20 Min
Beef and Bok Choy Stir-fry with Egg
🔥 350cal⏱️ 30 Min
Pork Wrapped Lotus Root with Ginger Sauce
🔥 350cal⏱️ 30 Min
Shirasu and Cheese Potato Bake
🔥 250cal⏱️ 20 Min
White Fish and Sweet Potato Chowder
🔥 320cal⏱️ 30 Min
Miso Simmered Spanish Mackerel
🔥 250cal⏱️ 30 Min
Plum Sauce Horse Mackerel Burger
🔥 250cal⏱️ 30 Min
Tsukune Skewers with Egg Yolk Sauce
🔥 250cal⏱️ 20 Min
Mozzarella Stuffed Cabbage Rolls
🔥 250cal⏱️ 30 Min
Chinese-style Steamed Egg with Clams
🔥 150cal⏱️ 40 Min
Corn and Shrimp Cream Croquettes
🔥 250cal⏱️ 60 Min
Seafood Ankake Yakisoba
🔥 450cal⏱️ 20 Min
Cantonese Noodles
🔥 450cal⏱️ 30 Min
Garlic Butter Yellowtail Steak
🔥 350cal⏱️ 20 Min
Yurine and Scallop Gratin
🔥 450cal⏱️ 30 Min
Simmered Yellowtail and Daikon with Umeboshi
🔥 250cal⏱️ 30 Min