Estufa

• 
  20
  Min

  Spring Cabbage and Clam Simmer

  Costo $10, ahorrar $5

• 
  10
  Min

  Garlic Clam Udon

  Costo $8, ahorrar $12

• 
  15
  Min

  Clam and Bean Sprout Spicy Soup

  Costo $10, ahorrar $5

• 
  15
  Min

  Cabbage and Clam Soup

  Costo $8, ahorrar $12

• 
  10
  Min

  Steamed Clams with Cilantro and Sake

  Costo $8, ahorrar $12

• 
  30
  Min

  Oyster Mapo Tofu

  Costo $12, ahorrar $8

• 
  40
  Min

  Takoyaki Dumplings with Japanese Sauce

  Costo $15, ahorrar $10

• 
  40
  Min

  Nakgopsae (Spicy Korean Octopus, Tripe, and Shrimp Hot Pot)

  Costo $20, ahorrar $15

• 
  30
  Min

  Simmered Octopus and Daikon

  Costo $8, ahorrar $12

• 
  30
  Min

  Japanese-style Octopus Paella

  Costo $15, ahorrar $10

• 
  30
  Min

  Squid Ratatouille

  Costo $12, ahorrar $8

• 
  30
  Min

  Tomato Braised Squid

  Costo $12, ahorrar $8

• 
  15
  Min

  Lemon Pepper Sauteed Squid

  Costo $8, ahorrar $12

• 
  15
  Min

  Hotaru Ika and Nanohana Pasta

  Costo $10, ahorrar $8

• 
  15
  Min

  Boiled Squid with Aromatic Dressing

  Costo $8, ahorrar $5

• 
  30
  Min

  Shrimp Curry

  Costo $12, ahorrar $8

• 
  30
  Min

  Shrimp and Broccoli Okara Cream Pasta

  Costo $10, ahorrar $8

• 
  60
  Min

  Sakura Shrimp and Daikon Rice

  Costo $5.5, ahorrar $10

• 
  20
  Min

  Sakura Shrimp and New Onion Pasta

  Costo $8.5, ahorrar $12

• 
  30
  Min

  Swordfish in Tomato Sauce

  Costo $12, ahorrar $8