Estufa

• 
  60
  Min

  Rice Cooker Nikujaga

  Costo $8, ahorrar $12

• 
  30
  Min

  Beef Stroganoff

  Costo $15, ahorrar $10

• 
  40
  Min

  Basic Pork Curry

  Costo $10, ahorrar $15

• 
  90
  Min

  Beef Balsamic Stew

  Costo $15, ahorrar $10

• 
  15
  Min

  Chinese Soup with Bok Choy and Chicken Breast

  Costo $5, ahorrar $10

• 
  30
  Min

  Spicy Braised Daikon and Chicken

  Costo $10, ahorrar $15

• 
  15
  Min

  Chicken Meatball and Carrot Soup

  Costo $5, ahorrar $10

• 
  30
  Min

  Spicy Minced Pork Bowl with Fried Tofu

  Costo $8, ahorrar $7

• 
  40
  Min

  Braised Chicken Wings and Daikon with Ponzu

  Costo $8.5, ahorrar $12

• 
  50
  Min

  Rich and Flavorful Taiwanese Braised Pork Rice (Lu Rou Fan)

  Costo $15, ahorrar $10

• 
  5
  Min

  Maitake and Wakame Vermicelli Soup

  Costo $3.5, ahorrar $5

• 
  10
  Min

  Minced Meat Omelette Rice with Japanese Sauce

  Costo $5, ahorrar $10

• 
  15
  Min

  Nozawana and Mushroom Vermicelli Soup

  Costo $5, ahorrar $10

• 
  20
  Min

  Chige Zosui

  Costo $8, ahorrar $12

• 
  30
  Min

  Sukiyaki-style Pork Belly Tofu

  Costo $8, ahorrar $12

• 
  30
  Min

  Daikon Radish with Pork Miso Sauce

  Costo $8, ahorrar $12

• 
  15
  Min

  Tantan Kimchi Udon

  Costo $8, ahorrar $7

• 
  5
  Min

  Enoki and Wakame Vermicelli Soup

  Costo $5, ahorrar $10

• 
  15
  Min

  Satoimo and Pork Miso Soup

  Costo $5, ahorrar $10

• 
  20
  Min

  Spinach Cream Sauce Pork Sauté

  Costo $15, ahorrar $10