Hervir al vapor

• 
  40
  Min

  Steamed Turnip with Meat Filling and Sauce

  Costo $10, ahorrar $15

• 
  30
  Min

  Chicken Thighs and Zucchini in White Wine Sauce

  Costo $15, ahorrar $10

• 
  40
  Min

  Corn Shumai

  Costo $10, ahorrar $5

• 
  30
  Min

  Layered Steamed Mushrooms and Pork

  Costo $10, ahorrar $5

• 
  90
  Min

  Gigantic Steamed Pork Bun

  Costo $15, ahorrar $10

• 
  15
  Min

  Pork and Kimchi Steamed Dish

  Costo $12, ahorrar $8

• 
  20
  Min

  Unwrapped Shumai

  Costo $8, ahorrar $12

• 
  30
  Min

  Pork and Napa Cabbage Shumai

  Costo $8, ahorrar $12

• 
  15
  Min

  Steamed Pork Belly and Bok Choy with Ume Sauce

  Costo $8, ahorrar $12

• 
  180
  Min

  Sticky Rice Shumai

  Costo $8, ahorrar $12

• 
  120
  Min

  Juicy Nikuman (Japanese Steamed Pork Buns)

  Costo $10, ahorrar $5

• 
  30
  Min

  Lettuce Wrapped Shumai

  Costo $10, ahorrar $5

• 
  20
  Min

  Steamed Prawns with Sake

  Costo $15, ahorrar $10

• 
  20
  Min

  Pork Belly Slice Roll Steamed

  Costo $8, ahorrar $5

• 
  20
  Min

  Nira and Salmon Chanchan-yaki

  Costo $8, ahorrar $12

• 
  20
  Min

  White Asparagus and Clams Butter Steam

  Costo $10, ahorrar $15

• 
  30
  Min

  Steamed Meat Bun Muffins

  Costo $8, ahorrar $7

• 
  30
  Min

  Edamame Shumai

  Costo $8, ahorrar $12

• 
  30
  Min

  Tofu Chawanmushi

  Costo $5, ahorrar $10

• 
  40
  Min

  Steamed Tofu Pancakes

  Costo $5, ahorrar $10