
Wedge Potatoes
成本 $5, 保存 $10
來源: Recommended by CookGo
- 60 Min
- 3 份量
- $5
Wedge Potatoes
成本 $5, 保存 $10
來源: Recommended by CookGo
- 60 Min
- 3 份量
- $5
食材
Main Ingredients
- 🥔 3 large potatoes
- 🧈 4 tbsp melted butter
Seasoning
- 1 tbsp curry powder
- A pinch of black pepper
- A pinch of parsley
- 🧂 1/3 tbsp salt
- 🍬 1/2 tbsp sugar
步驟
1
Cut the potatoes into wedge shapes and soak them in water for 20 minutes.
2
Mix melted butter with curry powder, black pepper, parsley, sugar, and salt until well combined.
3
Drain the soaked potatoes and pat them dry. Toss them with the prepared butter mixture until evenly coated.
4
Spread the coated potatoes on a baking tray lined with parchment paper. Bake at 180°C (356°F) for 25 minutes.
營養成分
每份🔥
250
卡路里
- 5g蛋白質
- 40g碳水化合物
- 10g脂肪
💡 小提示
For extra crispiness, flip the wedges halfway through baking.Serve with a dipping sauce like ketchup or sour cream for added flavor.You can substitute parsley with other herbs like thyme or rosemary.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。