CookGo
recipe image

Tomato Beef Stir-fry

成本 $15, 保存 $10

來源: Recommended by CookGo

  • 30 Min
  • 2 份量
  • $15

食材

  • Meat

    • 🥩 170g beef sirloin

  • Vegetables

    • 🍅 1 tomato, diced
    • 1/2 yellow bell pepper, diced
    • 🥦 20g broccoli, chopped

  • Seasoning

    • 1 tbsp grapeseed oil
    • 🧄 1 tbsp minced garlic
    • 1 tbsp balsamic vinegar
    • 🧂 1 tsp herb salt

步驟

1

Cut the beef sirloin into 2x2 cm cubes and season with herb salt.

2

Dice the yellow bell pepper and tomato into cubes. Chop the broccoli into small pieces.

3

Heat grapeseed oil in a pan and sauté minced garlic until fragrant.

4

Add the seasoned beef cubes to the pan and stir-fry until 2/3 cooked.

5

Add yellow bell pepper and tomato to the pan, then pour in balsamic vinegar and stir-fry.

6

Finally, add the blanched broccoli and stir briefly to combine.

7

Serve the colorful tomato beef stir-fry hot.

營養成分

每份

🔥

350

卡路里

  • 25g
    蛋白質
  • 15g
    碳水化合物
  • 20g
    脂肪

💡 小提示

Use fresh vegetables for the best flavor and texture.Blanch the broccoli briefly to retain its nutrients and color.Adjust the amount of balsamic vinegar based on your taste preference.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。