Stir-fried Seasoned Squid Strips

Name: Stir-fried Seasoned Squid Strips
Total time: 15 min
Yield: 2 份量
Ingredients: 190g squid strips; 1/4 tsp sesame oil; 2 tbsp sesame seeds; 2 tbsp gochujang; 3.5 tbsp corn syrup; 1.5 tbsp soy sauce; 2 tbsp chili oil; 🍬 2 tsp sugar; 4 tbsp cooking wine; 🧄 1 tbsp minced garlic; 4 tbsp mayonnaise

成本 $8, 保存 $5

來源: Recommended by CookGo

15 Min
2 份量
$8

Stir-fried Seasoned Squid Strips

成本 $8, 保存 $5

來源: Recommended by CookGo

15 Min
2 份量
$8

食材

Main Ingredients
- 190g squid strips
- 1/4 tsp sesame oil
- 2 tbsp sesame seeds
Seasoning
- 2 tbsp gochujang
- 3.5 tbsp corn syrup
- 1.5 tbsp soy sauce
- 2 tbsp chili oil
- 🍬 2 tsp sugar
- 4 tbsp cooking wine
- 🧄 1 tbsp minced garlic
- 4 tbsp mayonnaise

步驟

Rinse the squid strips under running water.

Steam the squid strips briefly using a steamer.

Bring the seasoning sauce to a boil.

Add the steamed squid strips to the boiling sauce.

Finish by sprinkling sesame oil and sesame seeds.

營養成分

每份

🔥

250

卡路里

15g
蛋白質
20g
碳水化合物
10g
脂肪

💡 小提示

Use fresh squid strips for better texture and flavor.Adjust the sweetness or spiciness by modifying the amount of corn syrup or gochujang.Store leftovers in an airtight container for up to 3 days in the fridge.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。