Stir-fried Seasoned Dried Squid

Name: Stir-fried Seasoned Dried Squid
Total time: 30 min
Yield: 4 份量
Ingredients: 🦑 300g dried squid; 4 tbsp gochujang; 1 tbsp soy sauce; 2 tbsp corn syrup; 2 tbsp mayonnaise; 🧄 1 tbsp minced garlic; A pinch of black pepper; 1 tbsp chili powder; 🌰 A sprinkle of sesame seeds

成本 $10, 保存 $15

來源: Recommended by CookGo

30 Min
4 份量
$10

Stir-fried Seasoned Dried Squid

成本 $10, 保存 $15

來源: Recommended by CookGo

30 Min
4 份量
$10

食材

Main Ingredient
- 🦑 300g dried squid
Seasoning
- 4 tbsp gochujang
- 1 tbsp soy sauce
- 2 tbsp corn syrup
- 2 tbsp mayonnaise
- 🧄 1 tbsp minced garlic
- A pinch of black pepper
- 1 tbsp chili powder
- 🌰 A sprinkle of sesame seeds

步驟

Combine gochujang, soy sauce, corn syrup, minced garlic, black pepper, and chili powder in a frying pan and mix well. Heat until it starts to simmer.

Add the dried squid, cut into bite-sized pieces, and stir-fry lightly until the seasoning is well absorbed.

Turn off the heat, mix in mayonnaise using residual heat, and sprinkle sesame seeds to finish.

營養成分

每份

🔥

250

卡路里

20g
蛋白質
15g
碳水化合物
10g
脂肪

💡 小提示

Serve as a side dish with rice or as a snack with beer.Store leftovers in an airtight container for up to 3 days.Adjust chili powder for desired spice level.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。