Spring Cabbage Namul (Simple and Fragrant)

Name: Spring Cabbage Namul (Simple and Fragrant)
Total time: 15 min
Yield: 2 份量
Ingredients: 3 handfuls of chopped spring cabbage; 🧄 1 tbsp minced garlic; 🧅 1.5 tbsp minced green onion; 🧂 0.5 tbsp salt; 2 tbsp perilla oil

成本 $5, 保存 $10

來源: Recommended by CookGo

15 Min
2 份量
$5

Spring Cabbage Namul (Simple and Fragrant)

成本 $5, 保存 $10

來源: Recommended by CookGo

15 Min
2 份量
$5

食材

Vegetables
- 3 handfuls of chopped spring cabbage
Seasoning
- 🧄 1 tbsp minced garlic
- 🧅 1.5 tbsp minced green onion
- 🧂 0.5 tbsp salt
- 2 tbsp perilla oil

步驟

Boil chopped spring cabbage with 0.5 tbsp salt for 2 minutes until slightly tender.

Rinse the boiled cabbage under cold water and squeeze out excess water like wringing a towel.

Mix the cabbage with minced garlic, green onion, 0.5 tbsp salt, and 2 tbsp perilla oil.

Toss everything together until evenly mixed. Serve immediately.

營養成分

每份

🔥

120

卡路里

2g
蛋白質
5g
碳水化合物
10g
脂肪

💡 小提示

Use fresh spring cabbage for the best flavor.Perilla oil can be substituted with sesame oil if unavailable.This dish pairs well with rice or as a side for grilled meats.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。