CookGo
recipe image

Spicy Sweet Rice Cake Skewers

成本 $5, 保存 $10

來源: Recommended by CookGo

  • 30 Min
  • 2 份量
  • $5

食材

  • Main Ingredients

    • 20 pieces of rice cakes

  • Seasoning

    • 3 tbsp gochujang
    • 1 tbsp corn syrup
    • 1 tbsp honey
    • 🧄 0.7 tbsp minced garlic
    • A pinch of pepper
    • 🌰 A pinch of chopped nuts

步驟

1

Soak hard rice cakes in hot water until softened. If already soft, use directly.

2

Thread 4–5 rice cakes onto skewers and pan-fry them in a generously oiled pan until crispy.

3

Mix the seasoning ingredients and simmer them in a pan.

4

Brush the cooked rice cake skewers with the prepared sauce and sprinkle chopped nuts on top before serving.

營養成分

每份

🔥

250

卡路里

  • 5g
    蛋白質
  • 45g
    碳水化合物
  • 5g
    脂肪

💡 小提示

You can substitute honey with maple syrup for a different flavor.Add sesame seeds for extra crunch and aroma.Serve with a side of fresh vegetables for a balanced snack.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。