Spicy Braised Yellow Croaker

Name: Spicy Braised Yellow Croaker
Total time: 30 min
Yield: 4 份量
Ingredients: 🐟 4 yellow croakers; 200g radish, sliced; 🧅 1/2 onion, sliced; 3 green chilies, sliced; 2 red chilies, sliced; 🧄 2 stalks green onion, sliced; 0.5 tbsp gochujang; 4 tbsp chili powder; 🧄 3 tbsp minced garlic; 1 tbsp minced ginger; 5 tbsp soy sauce; 2 tbsp rice wine; 2 tbsp corn syrup; 💧 3 cups water

成本 $15, 保存 $10

來源: Recommended by CookGo

30 Min
4 份量
$15

Spicy Braised Yellow Croaker

成本 $15, 保存 $10

來源: Recommended by CookGo

30 Min
4 份量
$15

食材

Fish
- 🐟 4 yellow croakers
Vegetables
- 200g radish, sliced
- 🧅 1/2 onion, sliced
- 3 green chilies, sliced
- 2 red chilies, sliced
- 🧄 2 stalks green onion, sliced
Seasonings
- 0.5 tbsp gochujang
- 4 tbsp chili powder
- 🧄 3 tbsp minced garlic
- 1 tbsp minced ginger
- 5 tbsp soy sauce
- 2 tbsp rice wine
- 2 tbsp corn syrup
- 💧 3 cups water

步驟

Slice radish into 1cm thick pieces and prepare other vegetables.

Make cuts on the yellow croakers to help absorb the seasoning.

Prepare the sauce by mixing garlic, ginger, soy sauce, gochujang, corn syrup, rice wine, chili powder, and water.

Place yellow croakers in a pan and add sliced onion around them.

Pour the prepared sauce over the fish and vegetables.

Simmer over medium heat for 10 minutes, skimming off foam occasionally.

Add sliced chilies and green onion, then cover and simmer on low heat for 5 minutes.

Spoon sauce over the fish and simmer for another 5 minutes.

Serve the spicy braised yellow croaker hot as a main dish or side dish.

營養成分

每份

🔥

250

卡路里

25g
蛋白質
15g
碳水化合物
8g
脂肪

💡 小提示

Use fresh fish for better flavor and texture.Adjust chili powder according to your spice tolerance.Serve with steamed rice or as a side dish for drinks.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。