
Soy Sauce Steamed Shrimp
成本 $15, 保存 $10
來源: Recommended by CookGo
- 60 Min
- 4 份量
- $15
Soy Sauce Steamed Shrimp
成本 $15, 保存 $10
來源: Recommended by CookGo
- 60 Min
- 4 份量
- $15
食材
Vegetables
- 300g bean sprouts
- 100g crown daisy
Seafood
- 🦐 10 medium-sized shrimp
Fruits
- 🍋 1 lemon
Seasonings
- A pinch of pepper
- 1 tbsp soy sauce
- 2 tbsp vinegar
Sauce Base
- 350ml water
- 80ml soy sauce
- 3 tbsp honey
- 1 tbsp plum extract
- A pinch of pepper
步驟
Prepare the bean sprouts and crown daisy by washing them thoroughly.
Trim the shrimp's antennae and clean them. Remove the intestines using a toothpick.
Pour 350ml of water into a pot.
Add 3 tbsp honey, 1 tbsp plum extract, and a pinch of pepper to the water.
Add 80ml soy sauce to the mixture.
Turn on the heat and place the shrimp into the pot.
Pour the prepared seasoning sauce over the shrimp.
Let the mixture simmer for no more than 15 minutes.
Add the crown daisy leaves to the pot.
Squeeze lemon juice over the dish before serving.
營養成分
每份🔥
250
卡路里
- 25g蛋白質
- 20g碳水化合物
- 5g脂肪
💡 小提示
Serve with steamed rice to enjoy the flavorful sauce.Use fresh shrimp for the best taste.Adjust the sweetness and saltiness of the sauce to your preference.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。