
Soy Sauce Pork Bulgogi
成本 $15, 保存 $10
來源: Recommended by CookGo
- 30 Min
- 4 份量
- $15
Soy Sauce Pork Bulgogi
成本 $15, 保存 $10
來源: Recommended by CookGo
- 30 Min
- 4 份量
- $15
食材
Meat
- 🐖 600g pork shoulder
Vegetables
- 🧅 1 green onion, chopped
- 🧅 1 onion, sliced
Seasonings
- 🧂 8 tbsp soy sauce
- 🍬 6 tbsp sugar
- 1 tbsp sesame oil
- 🧄 1/2 tbsp minced garlic
- 🧂 1/4 tsp black pepper
- 🌰 1 tsp sesame seeds
步驟
1
Prepare the vegetables by slicing the onion and chopping the green onion.
2
In a bowl, mix the pork with soy sauce, sugar, sesame oil, minced garlic, and black pepper.
3
Add the prepared vegetables to the bowl and mix well to coat everything evenly.
4
Cook the pork and vegetables in a pan over medium heat until the pork is fully cooked and slightly caramelized.
營養成分
每份🔥
400
卡路里
- 30g蛋白質
- 20g碳水化合物
- 15g脂肪
💡 小提示
Serve with steamed rice or lettuce wraps for a complete meal.You can substitute pork shoulder with chicken or beef if preferred.Adjust the sugar and soy sauce to taste for a sweeter or saltier flavor.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。