
Soy Sauce Pork Belly Rice Bowl
成本 $8, 保存 $12
來源: Recommended by CookGo
- 15 Min
- 2 份量
- $8
Soy Sauce Pork Belly Rice Bowl
成本 $8, 保存 $12
來源: Recommended by CookGo
- 15 Min
- 2 份量
- $8
食材
Meat
- 300g frozen pork belly slices
Seasoning
- 🧂 1 tsp salt
- 2 pinches black pepper
- 🍬 1 tbsp sugar
- 1.5 tbsp soy sauce
- 🌰 1 tbsp sesame seeds
Vegetables
- 🧅 1/2 onion, sliced
- 🧅 1 handful chopped green onion
- 🧄 1 clove minced garlic
步驟
1
Place 300g frozen pork belly slices in a pan without oil. Add 1 tsp salt and 2 pinches of black pepper. Stir-fry on medium heat until the pork is cooked.
2
Add 1/2 sliced onion and 1 handful of chopped green onion to the pan. Stir-fry until softened.
3
Add 1 clove of minced garlic and stir-fry for another minute.
4
Add 1 tbsp sugar and 1.5 tbsp soy sauce. Stir well to combine.
5
Serve the pork mixture over steamed rice and sprinkle 1 tbsp sesame seeds on top.
營養成分
每份🔥
450
卡路里
- 20g蛋白質
- 30g碳水化合物
- 25g脂肪
💡 小提示
Use frozen pork belly for better texture.This dish pairs well with steamed rice or noodles.Adjust the soy sauce and sugar to your taste preference.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。