CookGo
recipe image

Soy Sauce Braised Scallops

成本 $12, 保存 $8

來源: Recommended by CookGo

  • 15 Min
  • 2 份量
  • $12

食材

  • Main Ingredients

    • 🦪 8 scallops
    • 🌰 A pinch of sesame seeds

  • Seasoning

    • 2 tbsp soy sauce
    • 2 tbsp mirin
    • 🍬 1 tbsp sugar
    • 1 tbsp sesame oil
    • A pinch of black pepper
    • 💧 1/2 cup water

步驟

1

Clean the scallops thoroughly and make shallow cuts on both sides.

2

Mix soy sauce, mirin, sugar, sesame oil, black pepper, and water in a pan.

3

Cook the scallops in the sauce over low heat for 5-7 minutes, turning them to coat evenly. Let the sauce reduce until sticky.

4

Serve the scallops with the reduced sauce and garnish with sesame seeds.

營養成分

每份

🔥

250

卡路里

  • 20g
    蛋白質
  • 10g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Use fresh scallops for the best taste and texture.Adjust the sweetness or saltiness of the sauce to your preference.Serve with rice or steamed vegetables for a complete meal.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。