Soft Tofu Soy Sauce Seasoning

Name: Soft Tofu Soy Sauce Seasoning
Total time: 10 min
Yield: 3 份量
Ingredients: 400g soft tofu; 3 tbsp soy sauce; 2 tbsp mirin; 💧 3 tbsp water; 1/4 tbsp sesame oil; 🍬 2 tbsp sugar; 🧅 1 tbsp chopped onion; 🧄 0.5 tbsp minced garlic; 🧅 1 tbsp chopped green onion; 1 pinch black pepper

成本 $5, 保存 $10

來源: Recommended by CookGo

10 Min
3 份量
$5

Soft Tofu Soy Sauce Seasoning

成本 $5, 保存 $10

來源: Recommended by CookGo

10 Min
3 份量
$5

食材

Main Ingredient
- 400g soft tofu
Seasoning
- 3 tbsp soy sauce
- 2 tbsp mirin
- 💧 3 tbsp water
- 1/4 tbsp sesame oil
- 🍬 2 tbsp sugar
- 🧅 1 tbsp chopped onion
- 🧄 0.5 tbsp minced garlic
- 🧅 1 tbsp chopped green onion
- 1 pinch black pepper

步驟

Mix all the seasoning ingredients together until the sugar dissolves completely. Refrigerate for at least 30 minutes to allow the flavors to blend.

Pour the seasoning over the soft tofu and refrigerate for at least 10 minutes to let the tofu absorb the flavors.

Serve the seasoned soft tofu. Enjoy your delicious dish!

營養成分

每份

🔥

150

卡路里

8g
蛋白質
10g
碳水化合物
5g
脂肪

💡 小提示

Use fresh tofu for the best texture and flavor.Adjust the sweetness and saltiness of the sauce to your preference.This dish can be stored in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。