Simple Stir-fried Fish Cake

Name: Simple Stir-fried Fish Cake
Total time: 15 min
Yield: 4 份量
Ingredients: 4 sheets fish cake; 🧅 1/2 onion; 🥕 Adequate amount of carrot; 1/2 tbsp oyster sauce; 1 tbsp soy sauce; 1 tbsp corn syrup

成本 $5, 保存 $10

來源: Recommended by CookGo

15 Min
4 份量
$5

Simple Stir-fried Fish Cake

成本 $5, 保存 $10

來源: Recommended by CookGo

15 Min
4 份量
$5

食材

Main Ingredients
- 4 sheets fish cake
- 🧅 1/2 onion
- 🥕 Adequate amount of carrot
Seasoning
- 1/2 tbsp oyster sauce
- 1 tbsp soy sauce
- 1 tbsp corn syrup

步驟

Slice the fish cake thinly and place in a pan.

Slice the onion and carrot thinly and add to the pan.

Add 1 tbsp soy sauce and 1/2 tbsp oyster sauce to the pan.

Stir-fry until the ingredients are well coated and cooked through. Add adequate oil and continue stirring.

Add 1 tbsp corn syrup and sprinkle sesame seeds on top.

Serve the stir-fried fish cake on a plate.

營養成分

每份

🔥

150

卡路里

5g
蛋白質
20g
碳水化合物
5g
脂肪

💡 小提示

Use fresh vegetables for better flavor.You can substitute corn syrup with honey for a healthier option.Serve with rice or noodles for a complete meal.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。