Scallion Cream Cheese Bagel

Name: Scallion Cream Cheese Bagel
Total time: 10 min
Yield: 2 份量
Ingredients: 🧀 100g cream cheese; 🧅 5 scallions; 🥓 2 strips bacon; 🧂 A pinch of black pepper; 1 tbsp corn syrup; 🍋 A dash of lemon juice; 🥯 1 bagel

成本 $5, 保存 $10

來源: Recommended by CookGo

10 Min
2 份量
$5

Scallion Cream Cheese Bagel

成本 $5, 保存 $10

來源: Recommended by CookGo

10 Min
2 份量
$5

食材

Essential Ingredients
- 🧀 100g cream cheese
- 🧅 5 scallions
- 🥓 2 strips bacon
- 🧂 A pinch of black pepper
- 1 tbsp corn syrup
- 🍋 A dash of lemon juice
- 🥯 1 bagel

步驟

Chop the bacon and scallions into small pieces.

Fry the bacon in a preheated pan until crispy.

Remove excess oil from the fried bacon using a paper towel.

Mix cream cheese, scallions, bacon, corn syrup, and lemon juice in a bowl.

Cut the bagel in half, spread the scallion cream cheese generously, and sprinkle black pepper on top.

營養成分

每份

🔥

350

卡路里

10g
蛋白質
35g
碳水化合物
20g
脂肪

💡 小提示

Use fresh scallions for a more vibrant flavor.Toast the bagel lightly for added crunch.Prepare the cream cheese mixture in advance for quicker assembly.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。