
Sausage Stir-fry with Vegetables
成本 $8, 保存 $5
來源: Recommended by CookGo
- 10 Min
- 2 份量
- $8
Sausage Stir-fry with Vegetables
成本 $8, 保存 $5
來源: Recommended by CookGo
- 10 Min
- 2 份量
- $8
食材
Meat
- 🌭 400g Vienna sausages
Vegetables
- 🧅 1/2 onion
- 1/2 bell pepper
Condiments
- 🍅 4 tbsp ketchup
- 1 tbsp corn syrup
- 1 tbsp soy sauce
- 🧄 1/2 tbsp minced garlic
步驟
1
Cut the onion, bell pepper, and sausages into bite-sized pieces. Score the sausages lightly.
2
Mix ketchup, corn syrup, soy sauce, and minced garlic to create the sauce.
3
Heat a pan with a little olive oil and stir-fry all the ingredients over high heat until the sausages open slightly.
4
Add the sauce and stir-fry briefly over low heat until well combined.
5
Serve and enjoy! Add 1 tbsp sugar for extra sweetness if preferred.
營養成分
每份🔥
350
卡路里
- 15g蛋白質
- 25g碳水化合物
- 20g脂肪
💡 小提示
Use leftover vegetables to reduce waste.Serve with steamed rice for a complete meal.For a spicier version, add chili flakes or hot sauce.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。