CookGo
recipe image

Refreshing Cucumber Cold Soup

成本 $5, 保存 $10

來源: Recommended by CookGo

  • 10 Min
  • 1 份量
  • $5

食材

  • Main Ingredients

    • 🥒 1 cucumber
    • 💧 600ml water
    • 🧂 1 tbsp salt
    • 🍬 4 tbsp sugar
    • 6 tbsp vinegar
    • 🌰 A pinch of sesame seeds

步驟

1

Mix water, salt, sugar, and vinegar in a ratio of 6:1:4:6 to create the cold soup base.

2

Blend the mixture using a hand blender or mixer for a smoother texture.

3

Slice the cucumber thinly, salt it lightly, and squeeze out excess moisture using a cloth.

4

Combine the cucumber slices with the chilled soup base when ready to serve.

5

Sprinkle a pinch of sesame seeds on top for garnish and serve cold.

營養成分

每份

🔥

120

卡路里

  • 2g
    蛋白質
  • 25g
    碳水化合物
  • 1g
    脂肪

💡 小提示

Prepare the soup base ahead of time and store it in the fridge for quick assembly.Adding seaweed can enhance the flavor and nutritional value.Use fresh cucumbers for the best texture and taste.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。