CookGo
recipe image

Radish Greens Fried Rice Recipe

成本 $5, 保存 $10

來源: Recommended by CookGo

  • 10 Min
  • 1 份量
  • $5

食材

  • Vegetables

    • 1 cup chopped radish greens

  • Grains

    • 🍚 1 bowl cooked rice

  • Condiments

    • 1/2 tbsp oyster sauce

  • Oils

    • 1 tbsp perilla oil

  • Eggs

    • 🥚 1 fried egg

步驟

1

Chop the radish greens and place them in a frying pan.

2

Add 1 tbsp of perilla oil and stir-fry the greens. Add more oil if needed.

3

Once the greens are softened, prepare the cooked rice.

4

Mix the rice with the greens and stir-fry together. Add 1/2 tbsp of oyster sauce and adjust seasoning as needed.

5

Push the fried rice to the side of the pan, add cooking oil, and fry an egg.

6

Plate the radish greens fried rice and top with the fried egg. Sprinkle sesame seeds for garnish.

營養成分

每份

🔥

450

卡路里

  • 12g
    蛋白質
  • 60g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Use leftover radish greens to minimize waste.Adjust the seasoning to your taste by adding soy sauce or salt.Pair with a side of kimchi for a complete Korean meal.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。