
Radish and Pork Rice Bowl
成本 $10, 保存 $8
來源: Recommended by CookGo
- 30 Min
- 2 份量
- $10
Radish and Pork Rice Bowl
成本 $10, 保存 $8
來源: Recommended by CookGo
- 30 Min
- 2 份量
- $10
食材
Main Ingredients
- 200g radish, diced
- 200g pork, sliced
- 3 chili peppers, chopped
- 1/2 stalk green onion, chopped
Seasonings
- 2 tbsp gochujang
- 2 tbsp chili powder
- 2 tbsp cooking wine
- 3 tbsp soy sauce
- 1/2 tbsp sugar
- 🧄 2 tbsp minced garlic
- 2 tbsp cornstarch
- 800ml water
- 🧂 to taste salt
- a pinch of pepper
步驟
1
Dice the radish into small pieces and chop chili peppers and green onion.
2
Combine pork, radish, water, gochujang, soy sauce, sugar, cooking wine, and garlic in a pot. Simmer until the radish is tender.
3
Adjust seasoning with salt, then add pepper, cornstarch slurry, chili peppers, and green onion. Cook until thickened.
4
Serve in a bowl, garnish with sesame seeds, and enjoy.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 35g碳水化合物
- 15g脂肪
💡 小提示
Use fresh radish for a sweeter taste.Adjust chili pepper quantity based on spice preference.Serve with steamed rice for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。