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Quick Ssamjang Recipe for Grilled Pork Belly

成本 $2, 保存 $5

來源: Recommended by CookGo

  • 5 Min
  • 4 份量
  • $2

食材

  • Condiments

    • 1 tbsp doenjang
    • 1/2 tbsp gochujang
    • 🧄 1/2 tbsp minced garlic
    • 💧 2 tbsp water
    • 🧂 1 tsp sugar
    • 1 tsp sesame oil

步驟

1

Add 1 tbsp of doenjang to a bowl.

2

Add 1/2 tbsp of gochujang to the bowl.

3

Add 1/2 tbsp of minced garlic to the mixture.

4

Add 2 tbsp of water and 1 tsp of sugar to the bowl.

5

Mix all the ingredients thoroughly.

6

Add 1 tsp of sesame oil as the final touch.

營養成分

每份

🔥

40

卡路里

  • 2g
    蛋白質
  • 5g
    碳水化合物
  • 2g
    脂肪

💡 小提示

Serve with grilled pork belly or fresh vegetables.Store leftovers in an airtight container in the fridge for up to 3 days.Adjust sweetness and spiciness to suit your taste preferences.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。