CookGo
recipe image

Quick Egg Bread

成本 $2, 保存 $3

來源: Recommended by CookGo

  • 5 Min
  • 1 份量
  • $2

食材

  • Main Ingredients

    • 1 cup pancake mix
    • 🥚 1 egg
    • 🥛 1/3 cup milk
    • 1 tsp parsley flakes
  • Seasoning

    • 🧈 1 tbsp butter

步驟

1

Mix 1 cup pancake mix and 1/3 cup milk in a bowl until smooth.

2

Optionally, add 1 tbsp butter to the batter for a richer taste.

3

Grease a paper cup with a small amount of oil to prevent sticking.

4

Pour 3 spoonfuls of the batter into the greased paper cup.

5

Crack an egg on top of the batter and pierce the yolk to prevent it from bursting.

6

Sprinkle parsley flakes on top for garnish.

7

Microwave the cup for about 3 minutes, checking intermittently for doneness.

營養成分

每份

🔥

250

卡路里

  • 8g
    蛋白質
  • 30g
    碳水化合物
  • 10g
    脂肪

💡 小提示

For a fluffier texture, avoid overmixing the batter.You can replace parsley with other herbs like chives or basil.This recipe is perfect for a quick breakfast or snack.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。