Potato Stir-fry with Bacon

Name: Potato Stir-fry with Bacon
Total time: 15 min
Yield: 3 份量
Ingredients: 🥔 3-4 potatoes, julienned; 🥓 10 slices of bacon, chopped; 🧂 1/4 tbsp coarse salt; A pinch of sesame seeds

成本 $8, 保存 $7

來源: Recommended by CookGo

15 Min
3 份量
$8

Potato Stir-fry with Bacon

成本 $8, 保存 $7

來源: Recommended by CookGo

15 Min
3 份量
$8

食材

Vegetables
- 🥔 3-4 potatoes, julienned
Meat
- 🥓 10 slices of bacon, chopped
Seasoning
- 🧂 1/4 tbsp coarse salt
- A pinch of sesame seeds

步驟

Julienne the potatoes. Peel them if necessary.

Chop the bacon into 2cm pieces.

Lightly salt the potatoes and rinse them in cold water before cooking.

Heat oil in a pan and stir-fry the potatoes with 1/4 tbsp coarse salt.

When the potatoes are 2/3 cooked, add the bacon and stir-fry together.

Once fully cooked, turn off the heat and mix in sesame seeds.

營養成分

每份

🔥

250

卡路里

10g
蛋白質
20g
碳水化合物
15g
脂肪

💡 小提示

Serve as a side dish or pair with rice for a complete meal.Use smoked bacon for an enhanced flavor profile.Adjust salt levels based on the bacon's saltiness.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。