CookGo
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Potato and Carrot Braised Dish

成本 $5, 保存 $10

來源: Recommended by CookGo

  • 30 Min
  • 4 份量
  • $5

食材

  • Main Ingredients

    • 🥔 2 medium potatoes, diced
    • 🥕 1 medium carrot, diced

  • Seasonings

    • 🧂 2 tbsp soy sauce
    • 1 tbsp universal sauce (3311 sauce)
    • 💧 2 cups water or broth
    • A dash of sesame oil
    • 🌰 A sprinkle of sesame seeds

步驟

1

Dice the carrot and potatoes into small cubes.

2

Heat a pan with a small amount of cooking oil and stir-fry the carrots first.

3

Once the carrots are slightly softened, add the potatoes and pour in enough water or broth to cover the ingredients. Cover with a lid and bring to a boil.

4

When the potatoes are halfway cooked, add 2 tbsp soy sauce and 1 tbsp of the 3311 universal sauce. Let it simmer.

5

Simmer until the liquid reduces and the potatoes are tender. Taste and adjust seasoning with more soy sauce or universal sauce if needed.

6

Once the liquid is almost fully reduced and the potatoes are soft, turn off the heat.

7

Drizzle sesame oil and sprinkle sesame seeds on top before serving.

營養成分

每份

🔥

150

卡路里

  • 3g
    蛋白質
  • 30g
    碳水化合物
  • 2g
    脂肪

💡 小提示

This dish is best served warm as a side dish with rice.You can substitute the 3311 sauce with a mix of garlic, chili powder, and fish sauce if unavailable.For a spicier version, add more chili powder or hot sauce.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。