
Pickled Radish Rice Balls
成本 $5, 保存 $10
來源: Recommended by CookGo
- 10 Min
- 2 份量
- $5
Pickled Radish Rice Balls
成本 $5, 保存 $10
來源: Recommended by CookGo
- 10 Min
- 2 份量
- $5
食材
Main Ingredients
- 3 strips pickled radish
- 2 packs seaweed
- 🍚 1.5 cups cooked rice
- 2-3 tsp mayonnaise
- 🧂 1/2 tsp sugar
步驟
1
Place the seaweed in a bag and crush it into small pieces.
2
Cut each strip of pickled radish into four pieces, then dice them finely.
3
In a bowl, combine the rice, crushed seaweed, diced pickled radish, mayonnaise, and sugar. Mix well.
4
Taste and adjust seasoning with more mayonnaise or sugar if needed.
5
Shape the mixture into small, round rice balls.
營養成分
每份🔥
250
卡路里
- 5g蛋白質
- 45g碳水化合物
- 5g脂肪
💡 小提示
You can substitute pickled radish with other crunchy vegetables like carrots or cucumbers.These rice balls pair perfectly with spicy dishes like stir-fried chicken feet.Store leftovers in an airtight container to keep them fresh.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。