
Peach Glazed Chicken
成本 $15, 保存 $10
來源: Recommended by CookGo
- 60 Min
- 4 份量
- $15
Peach Glazed Chicken
成本 $15, 保存 $10
來源: Recommended by CookGo
- 60 Min
- 4 份量
- $15
食材
Main Ingredients
- 🍗 470g chicken
- 🍑 3 medium peaches, sliced
Seasonings and Sauces
- 🧂 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 tsp dried rosemary
- 2 tsp mustard sauce
- 🍬 75g sugar
- 2 tbsp apple cider vinegar
Other Ingredients
- 🧅 1/2 large onion, chopped
- 6 tbsp oil
步驟
Marinate chicken in milk for 10-20 minutes to tenderize.
Season the chicken with salt and pepper after removing it from the milk.
Heat a pan over medium heat, add oil, and pan-fry the chicken for about 8 minutes on each side.
Remove the cooked chicken from the pan and cover with foil to keep warm.
In the same pan, sauté chopped onion and rosemary until the onion turns golden brown.
Add vinegar, mustard, sugar, and salt to the pan and mix well.
Add sliced peaches to the pan and cook for 12 minutes, stirring occasionally.
Pour the peach glaze over the chicken and serve.
營養成分
每份🔥
350
卡路里
- 25g蛋白質
- 30g碳水化合物
- 15g脂肪
💡 小提示
Use ripe peaches for a sweeter and more flavorful glaze.Serve with a side of steamed vegetables or rice for a complete meal.If you prefer a thicker sauce, simmer the glaze for an additional 5 minutes.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。