
Pan-fried Canned Pacific Saury
成本 $5, 保存 $10
來源: Recommended by CookGo
- 10 Min
- 3 份量
- $5
Pan-fried Canned Pacific Saury
成本 $5, 保存 $10
來源: Recommended by CookGo
- 10 Min
- 3 份量
- $5
食材
Main Ingredients
- 1 can canned Pacific saury
- 3 tbsp flour
- 2 tbsp curry powder
Seasoning
- 1 cup cooking oil
步驟
1
Drain the liquid from the canned Pacific saury and extract the fish.
2
Coat the saury with flour or a mixture of flour and curry powder.
3
Roll the saury in the curry-flour mixture to coat evenly.
4
Heat a pan with ample cooking oil and fry the saury, flipping occasionally until golden brown.
5
Serve immediately. The curry-flour coating provides a crunchy texture and rich flavor.
營養成分
每份🔥
250
卡路里
- 15g蛋白質
- 20g碳水化合物
- 10g脂肪
💡 小提示
Use curry powder to enhance flavor and mask any fishy smell.Avoid deep-frying; a shallow fry with sufficient oil works best.Serve with a side of rice or salad for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。