
Pan-fried Canned Pacific Saury
成本 $5, 保存 $10
來源: Recommended by CookGo
- 10 Min
 - 3 份量
 - $5
 
Pan-fried Canned Pacific Saury
成本 $5, 保存 $10
來源: Recommended by CookGo
- 10 Min
 - 3 份量
 - $5
 
食材
Main Ingredients
- 1 can canned Pacific saury
 - 3 tbsp flour
 - 2 tbsp curry powder
 
Seasoning
- 1 cup cooking oil
 
步驟
1
Drain the liquid from the canned Pacific saury and extract the fish.
2
Coat the saury with flour or a mixture of flour and curry powder.
3
Roll the saury in the curry-flour mixture to coat evenly.
4
Heat a pan with ample cooking oil and fry the saury, flipping occasionally until golden brown.
5
Serve immediately. The curry-flour coating provides a crunchy texture and rich flavor.
營養成分
每份🔥
250
卡路里
- 15g蛋白質
 - 20g碳水化合物
 - 10g脂肪
 
💡 小提示
Use curry powder to enhance flavor and mask any fishy smell.Avoid deep-frying; a shallow fry with sufficient oil works best.Serve with a side of rice or salad for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。