CookGo
recipe image

No Oil No Butter Almond Oatmeal Cookies

成本 $5, 保存 $10

來源: Recommended by CookGo

  • 60 Min
  • 4 份量
  • $5

食材

  • Dry Ingredients

    • 30g all-purpose flour
    • 🧂 60g sugar
    • 🌰 118g sliced almonds and oatmeal
  • Wet Ingredients

    • 🥚 1 egg
    • 1/2 tsp vanilla extract

步驟

1

Lightly whisk the egg in a bowl without creating foam. Add sugar and vanilla extract, then mix well.

2

Sift the flour into the mixture and gently combine. Add sliced almonds and oatmeal, mixing carefully.

3

Cover the mixture with plastic wrap and refrigerate for 30 minutes.

4

Spread the dough thinly onto a parchment-lined baking tray.

5

Bake in a preheated oven at 175°C (347°F) for about 20 minutes.

6

Cut the cookies into desired sizes while warm, then let them cool completely.

營養成分

每份

🔥

150

卡路里

  • 5g
    蛋白質
  • 20g
    碳水化合物
  • 5g
    脂肪

💡 小提示

Use parchment paper to prevent sticking and ensure easy cleanup.Thinly spread the dough for crispier cookies.Store cookies in an airtight container to maintain freshness.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。