Kimchi Bibim Jjolmyeon

Name: Kimchi Bibim Jjolmyeon
Total time: 15 min
Yield: 2 份量
Ingredients: 3 portions jjolmyeon noodles; 6 leaves napa cabbage kimchi; 2 tbsp gochujang; 2 tbsp soy sauce; 🍬 1 tbsp sugar; 1 tbsp vinegar; 🧄 1 tbsp minced garlic; 2 tbsp plum extract; 🌰 Generous amount of sesame seeds; Generous amount of sesame oil

成本 $8, 保存 $12

來源: Recommended by CookGo

15 Min
2 份量
$8

Kimchi Bibim Jjolmyeon

成本 $8, 保存 $12

來源: Recommended by CookGo

15 Min
2 份量
$8

食材

Noodles
- 3 portions jjolmyeon noodles
Vegetables
- 6 leaves napa cabbage kimchi
Seasonings
- 2 tbsp gochujang
- 2 tbsp soy sauce
- 🍬 1 tbsp sugar
- 1 tbsp vinegar
- 🧄 1 tbsp minced garlic
- 2 tbsp plum extract
- 🌰 Generous amount of sesame seeds
- Generous amount of sesame oil

步驟

Boil jjolmyeon noodles, then rinse thoroughly under cold water.

Mix all seasoning ingredients together.

Chop kimchi into small pieces.

Combine the seasoning mixture with chopped kimchi.

Add the rinsed noodles to the mixture, then toss with sesame oil and sesame seeds.

Divide into serving bowls.

營養成分

每份

🔥

450

卡路里

12g
蛋白質
60g
碳水化合物
15g
脂肪

💡 小提示

Use chilled noodles for a refreshing texture.Add extra sesame seeds for a nutty crunch.Pair with a side of pickled radish for a balanced meal.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。