CookGo
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Horse Mackerel Curry Kabayaki

成本 $8, 保存 $12

來源: Recommended by CookGo

  • 15 Min
  • 2 份量
  • $8

食材

  • Fish

    • 🐟 4 fillets horse mackerel (140g)
    • 🧂 Pinch of salt

  • Dry Ingredients

    • 2 tbsp all-purpose flour
    • 2 tsp curry powder

  • Oil

    • 2 tbsp salad oil

  • Seasoning

    • 2 tbsp sake
    • 🍬 2 tsp sugar
    • 2 tbsp soy sauce

步驟

1

Pat the horse mackerel fillets dry with paper towels and sprinkle with salt.

2

Mix flour and curry powder in a tray and coat the fillets evenly.

3

Heat salad oil in a frying pan over medium heat and place the fillets skin-side down. Cook for about 2 minutes, then flip and reduce to low heat. Cook for another minute until fully cooked.

4

Add sake, sugar, and soy sauce to the pan and simmer until the sauce thickens and coats the fillets.

營養成分

每份

🔥

250

卡路里

  • 20g
    蛋白質
  • 15g
    碳水化合物
  • 10g
    脂肪

💡 小提示

You can substitute horse mackerel with mackerel or sardines.Serve with steamed rice for a complete meal.Adjust the amount of curry powder to suit your spice preference.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。