Gochujang Braised Eggs

Name: Gochujang Braised Eggs
Total time: 60 min
Yield: 6 份量
Ingredients: 2 tbsp gochujang; 1 tbsp soy sauce; 1 tbsp corn syrup; 🍬 1 tbsp sugar; 💧 1 cup water; 🥚 12 boiled eggs

成本 $10, 保存 $15

來源: Recommended by CookGo

60 Min
6 份量
$10

Gochujang Braised Eggs

成本 $10, 保存 $15

來源: Recommended by CookGo

60 Min
6 份量
$10

食材

Sauce
- 2 tbsp gochujang
- 1 tbsp soy sauce
- 1 tbsp corn syrup
- 🍬 1 tbsp sugar
- 💧 1 cup water
Main
- 🥚 12 boiled eggs

步驟

Prepare boiled eggs. Use a steamer for convenience.

In a pot, mix water and all the sauce ingredients.

Bring the mixture to a boil.

Add the boiled eggs to the pot.

Reduce heat to medium-low and simmer until the sauce thickens.

營養成分

每份

🔥

150

卡路里

12g
蛋白質
8g
碳水化合物
8g
脂肪

💡 小提示

Serve with steamed rice for a complete meal.Adjust the sweetness or spiciness by modifying the sugar or gochujang quantity.Store leftovers in the fridge for up to 3 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。