Fluffy Egg Strata
成本 $15, 保存 $10
來源: Recommended by CookGo
- 60 Min
 - 6 份量
 - $15
 
Fluffy Egg Strata
成本 $15, 保存 $10
來源: Recommended by CookGo
- 60 Min
 - 6 份量
 - $15
 
食材
Main
- 🍞 12 thick slices white bread, cut into 1 inch cubes
 - 🧀 2 cups shredded Cheddar cheese
 - 🍄 1 ½ cups chopped fresh mushrooms (Optional)
 - 🥓 ¼ cup crumbled cooked bacon
 - 🥚 12 eggs
 - 2 ½ cups half-and-half
 - 1 teaspoon Dijon mustard
 
步驟
Gather all ingredients.
Toss cubed bread, cheese, mushrooms, and bacon together in a large bowl; pour into a 9x13-inch baking dish.
Whisk eggs, half-and-half, and mustard together until smooth; pour evenly over bread mixture.
Cover the dish with plastic wrap and refrigerate overnight for better results (optional).
Preheat oven to 350°F (175°C). Remove plastic wrap and bake the strata until eggs are set and the top is golden brown, about 60 minutes.
Let stand for 10 minutes before serving.
營養成分
每份🔥
631
卡路里
- 33g蛋白質
 - 37g碳水化合物
 - 39g脂肪
 
💡 小提示
For a lighter version, replace half-and-half with milk or a lower fat option.Refrigerating overnight helps the bread thoroughly soak up the egg mixture.Serve with fresh fruit or a light salad for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。