
Egg and Green Onion Oyster Soup
成本 $10, 保存 $15
來源: Recommended by CookGo
- 30 Min
- 2 份量
- $10
Egg and Green Onion Oyster Soup
成本 $10, 保存 $15
來源: Recommended by CookGo
- 30 Min
- 2 份量
- $10
食材
Main Ingredients
- 🦪 1 cup oysters
- 🧅 1/2 stalk green onion, sliced
- 🥚 2 eggs, beaten
- 2 green chilies, minced
- 1/2 red chili, minced
- 💧 600ml water
Seasonings
- 1 tbsp fish sauce
- A dash of perilla oil
- 🧂 A dash of black pepper
- A dash of sesame seeds
步驟
1
Slice the green onion thinly.
2
Wash the oysters and drain them using a sieve.
3
Mince the green and red chilies. Beat the eggs in a bowl.
4
Boil water in a pot and add the sliced green onion.
5
Add the oysters, green chilies, and red chili to the boiling water.
6
Add fish sauce and pour the beaten eggs slowly into the soup. Adjust seasoning with salt if needed.
7
Serve the soup in a bowl and garnish with perilla oil, black pepper, and sesame seeds.
營養成分
每份🔥
150
卡路里
- 18g蛋白質
- 5g碳水化合物
- 6g脂肪
💡 小提示
Use fresh oysters for the best flavor.Adjust the spice level by adding or reducing chilies.Serve immediately for the freshest taste.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。